After a few weeks of tweaking, fixing and buffing, Turkey, Surviving the Expats is off the blocks. Episode Two of the best of the blog contains all the juicy bits from the Turkey years. Here’s the blurb:
In 2009, Jack Scott and his civil partner, Liam, sold off the family silver and jumped the good ship Blighty for Muslim Turkey. They parachuted into paradise with eyes firmly shut and hoped for the best. When the blindfolds were removed, what they saw wasn’t pretty. They found themselves peering over the rim of a Byzantine bear pit. Bitching and pretension ruled the emigrey roost. The white-washed ghettoes were populated by neo-colonial bar-room bores who hated the country they’d come from, hated the country they’d come to and were obsessed with property prices, pork products and street dogs. Expat life was village life where your business was everyone’s business. For Liam, it was the barren badlands of the lost and lonely. For Jack it was the last stand of the charmless Raj – ‘Tenko’ without the guards, the guns and the barbed wire. It took them a while to find their feet and separate the wheat from the chavs but, determined to stay the course, eventually they found diamonds in the rough and roses among the weeds.
Welcome to Part Two of the mini-series which includes previously unpublished material together with Jack’s personal recommendations of the must-sees that Turkey has to offer visitors and residents alike.
Buy a Kindle edition from Amazon.co.uk, Amazon.com and from all other Amazon stores worldwide. Don’t have a Kindle? No problem. Download the Kindle app from Amazon and read the book on your PC, smartphone or tablet. Alternatively, buy an e-Pub version from me directly and I get to keep all the dosh. The e-Pub format can be read on most non-Kindle readers (Nook, Kobo, Sony, Apple). The e-books are priced at just £2.99, $3.99 and €3.50 – cheaper than a frozen pizza from Iceland (the shop, not the country).
Don’t forget to pick up Episode One – Turkey, the Raw Guide. Like Jack and Liam, they come as a pair.