On a trivial note, the thing that intrigued me about the guinea pig kids I ‘interviewed’ a couple of weeks back was the boys’ hair dos. They tended to fall into two cuts, style-wise – all swept front and centre, or flapping about behind. The front loaders resembled an alpaca, whereas the back flappers were a real blast from the past.

Yes folks, just when I thought it was safe to go back into the barber’s for my number 2 crop, the dreaded mullet is back in town, but with a fancy salon makeover. Not quite the floppy locks of Andre Agassi that bounced across the Centre Court at Wimbledon (before they all fell out). No, modern mullets are…

“… a more blended and refined version of the classic style, often incorporating fades and layers for a more textured and sophisticated look.”

The born-again hair don’t was confirmed on a recent festive frolic in old Norwich. We found ourselves surrounded by mullet-crowned students out on the lash, often accessorising their vintage cuts with a new twist on seventies-style clone-zone tashes and nineties-era baggy trousers – a kinda cross-decade mashup. Best bin the skinny jeans, then.